Please Note:

• Please see our availability list for vines we have currently available. http://www.vinetechcanada.com/availability/
• Sold in bundles of 25
• All grapevines listed here are subject to availability. Please contact us to confirm availability.
• Cold hardiness ratings rate between 1 and 10 with 1 being the least cold hardy and 10 being good to  -30 degrees celsius better under good management practices.

• Adalmiina

  White Hybrid. short growing season. Rots easily
  Rates 10 for winter hardiness,

• Auxerrois

  White Vinifera, Low acidity,
  Small compact bunches,
  Rates 5 for winter hardiness,
  Rates 3 for spring frost tolerance.
  
  

• Baco Noir

  Red Hybrid, Early ripening,
  Vigorous, High acid, Deeply pigmented
  Aromas of black fruits & caramel
  Rates 8 for winter hardiness,
  Rates 1 for spring frost tolerance.

• Cabernet Franc

  Red Vinifera, Late ripening
  Produces very aromatic wines
  Rates 5 for winter hardiness,
  Rates 3 for spring frost tolerance.

• Cabernet Sauvignon

  Red Vinifera, Late ripening
  Ripens Later than Cabernet Franc
  Rates 3 for winter hardiness,
  Rates 5 for spring frost tolerance.

• Chambourcin

  Red Hybrid. Late ripening. Long growing season. Large loose bunches/medium blue berries. Vines with fruity/spicy undertones. Overly productive. Rates 7 for winter hardiness, Rates 5 for spring frost tolerance.
  Rates 6 for winter hardiness,
  Rates 4 for spring frost tolerance.
  

• Chardonnay

  White Vinifera, Low Vigor. Early bud break. Early/mid ripening. Very susceptible to powdery mildew. Requires very stringent spray program. Rates 5 for winter hardiness, Rates 3 for spring frost tolerance.
  Rates 5 for winter hardiness,
  Rates 2 for spring frost tolerance.
  

• Concord

  Blue Labrusca Table Grape. High vigor. Productive. Medium sized clusters/large black/blue berries. Flavorful & highly aromatic.
  Rates 10 for winter hardiness,
  Rates 2 for spring frost tolerance.
  

• Corvina

  Vinifera. Late ripening.
  Native Italian variety
  Rates 1 for winter hardiness.
  

• Cot Malbec

  Red Vinifera, Moderate Vigor. Early bud break. Early ripening.
  Rates 1 for winter hardiness,
  Rates 3 for spring frost tolerance.
  

• DeChaunac

  Red Hybrid. Very Vigorous, Productive red wine grape. Low to mild tannin content. Strong Mildew resistance
  Rates 8 for winter hardiness,
  Rates 1 for spring frost tolerance.

• Dornfelder

  Red Vinifera. German origin - Often used to add body to flavorless red wines. Prolific, good sized, blue-black grapes, depth of color, good acidity. Performs well. dry to medium-dry, dark red wines, mildly acidic, full of body, soft and harmonious wine
  Rates 6 for winter hardiness,
  Rates 3 for spring frost tolerance.

• Fredonia

  Blue Hybrid Table Grape. Close relative of concord but less desirable flavor. Ripens 2 weeks earlier. Large blue/black berries. Lower producer than concord. Used for Juice and Eating. Rates 10 for cold hardiness.
  Rates 10 for winter hardiness,
  Rates 2 for spring frost tolerance.

• Frontenac Blanc

  White Minnesota Hybrid
  Rates 10 for winter hardiness.
  Rates 4 for spring frost tolerance.

• Frontenac Gris

  Gray Minnesota Hybrid. Early bud break. Midseason ripening. Aromas of peach, apricot, citrus & tropical fruit. Good table grapes. Vigorous when grafted.
  Rates 10 for winter hardiness.
  Rates 4 for spring frost tolerance.

• Frontenac Noir

  Red Minnesota Hybrid. High Vigor. Early bud break. Mid/late ripening.
  Rates 10 for winter hardiness.
  

• Gamaret

  Red Vinifera. created by André Jaquinet at Station Fédérale de Recherches en Production Végétale de Changins in 1970 by crossing Gamay and Reichensteiner. Wine tastes like a Syrah Pinot Noir Blend with high quality crop. Red ripe fruit and black pepper taste. More resistant then Pinot Noir for mildew and rot.
  Rates 7 for winter hardiness.

• Gamay Noir

  Red Vinifera. Low Vigor. Early bud break. Early/mid ripening.
  Large clusters, recommend cluster thinning.
  Rates 6 for winter hardiness,
  Rates 4 for spring frost tolerance.
  

• Geisenheim

  White .
  Rates 8 for winter hardiness,
  Rates 5 for spring frost tolerance.
  

• Gewürztraminer

  White Vinifera. Low Vigor. Early bud break. Midseason ripening. German variety. Small pinkish red grapes. High sugar & low acidity
  Rates 3 for winter hardiness,
  Rates 2 for spring frost tolerance.
  
  

• GR7 (Geneva Red)

  Red Hybrid. from Cornell University, cross of ‘Buffalo’ x ‘Baco noir, Medium, tight clusters, very vigorous. medium to dark red wines, high acidity. Good for blending
  Rates 8 for winter hardiness,

• Gruner Veltliner

  White Vinifera. Fairly Vigorous. Late ripening.
  Rates 5 for winter hardiness.
  

• Himrod

  Green Table Grape. Seedless eating grape - Early, Vigorous, large loose bunches. Medium sized Oval crispy grapes. Productive and reliable. Honey like mild sweet flavor.
  Rates 7 for winter hardiness
  

• La Crescent

  White Minnesota Hybrid. High vigour. Early budbreak. Early/mid ripening. White wine & apricot flavor. Moderate disease resistance. Requires standard spray program.
  Rates 10 for winter hardiness.
  

• L’Acadie Blanc

  White interspecific variety cross.
  Rates 7 for winter hardiness.
  

• Lemberger

  Blue Vinifera. Moderate vigor. Mid/late ripening. Thrives in warm climates.
  Good in various soil types.
  Rates 7 for winter hardiness.
  

• Leon Millot

  Blue Hybrid. sister of Marechal Foch, and Lucie Kuhlmann, compact small clusters, small berries, lighter bodied wine with tones of black cherry, mulberry, butterscotch. Ripens earlier then Lucy Kuhlmann
  Rates 8 for winter hardiness.
  

• Lucy Kuhlmann

  Red Hybrid. Sister of Marechel Foch but earlier ripening & more productive.
  Rates 10 for winter hardiness.
  

• Marechal Foch

  Red Hybrid. Medium vigour. Early ripening. Black grape small berries. Medium production.
  Rates 8 for winter hardiness,
  Rates 2 for spring frost tolerance.
  

• Marquette

  Red Minnesota Hybrid. High vigor. Early bud break. Early/mid ripening. Good disease resistance. Wines have deep red color with aromas of cherry/black pepper, spice, black currant. Rates 10 for winter hardiness.
  Rates 10 for winter hardiness
  Rates 4 for spring frost tolerance

• Melon de Bourgogne

  White Vinifera. Also know as Muscadet or Melon. Small to medium clusters with small berries. Balanced light dry pleasant wine
  Rates 5 for winter hardiness.
  

• Merlot

  Red Vinifera. Low Vigor. Early bud break. Midseason ripening. Produces large yields of high quality fruit. Medium sized round deep-black. Rates 2 for winter hardiness,
  Rates 1 for winter hardiness
  Rates 2 for spring frost tolerance
  
  

• Muscat Ottonel

  White Vinifera. Moderate Vigor. Early bud break. Medium sized clusters/firm yellow grapes. Pick as soon as ripe as acid levels drops rapidly.
  Rates 4 for winter hardiness
  Rates 3 for spring frost tolerance
  

• New York Muscat

  White interspecific cross (labrusca x vinifera) . Mid-season ripening. Muscat flavor. Reddish/black fruit. Requires good soil fertility. Used for sweet Muscat wines.
  Rates 8 for winter hardiness
  

• Niagara

  Green Labrusca Table Grape. Attractive, productive. Large sweet berries, Juicy, strong foxy flavor. Rates 8 for cold hardiness

• Orange Muscat

  White Vinifera. Sweet heady perfume of orange blossom & stone fruit.
  Rates 1 for winter hardiness.
  

• Ortega

  White Vinifera.
  Rates 5 for winter hardiness.
  

• Osceola Muscat

  White Hybrid. Moderate vigour. Early ripening. Short growing season. Muscat-type. Produces numerous small-medium sized clusters. Wine is aromatic & highly rated.
  Rates 10 for winter hardiness
  

• Petite Milo

  Pink, very early ripening. Cabernet Sauvignon, Riparia and Amurensis cross. Can achieve quite high sugar levels and retain good acidity.
  Rates 8 for winter hardiness.

• Petite Verdot

  Red Vinifera. Late ripening
  Rates 5 for winter hardiness
  Rates 3 for spring frost tolerance

• Pinot Blanc

  White Vinifera. Early bud break. Midseason ripening.
  Rates 4 for winter hardiness,
  Rates 3 for spring frost tolerance.
  

• Pinot Gris

  White Vinifera. Moderate Vigor. Early bud break. Early/ midseason ripening. Small clusters/pink to coppery grey
  Rates 4 for winter hardiness
  Rates 3 for spring frost tolerance
  

• Pinot Meunier

  Red Vinifera.
  Rates 6 for winter hardiness
  Rates 5 for spring frost tolerance
  

• Pinot Noir

  Red Vinifera. Moderate Vigor. Early bud break. Early ripening. Tough to grow but well worth the investment. Ripens best under cool dry conditions.
  Rates 6 for winter hardiness
  Rates 3 for spring frost tolerance
  

• Regent

  Red Hybrid. German. Good fungal disease resistance
  Rates 7 for winter hardiness
  Rates 3 for spring frost tolerance

• Riesling

  White Vinifera. Moderate Vigor. Late bud break. Mid/Late ripening. Late maturation.
  Rates 6 for winter hardiness
  Rates 4 for spring frost tolerance
  
  

• Sauvignon Blanc

  White Vinifera. Good Vigor. Midseason bud break. Early ripening. Susceptible to powdery mildew & black rot.
  Rates 2 for winter hardiness
  Rates 3 for spring frost tolerance
  
  

• Semillon

  White Vinifera. Productive. May need cluster thinning
  Rates 2 for winter hardiness
  Rates 4 for spring frost tolerance

• Seyval Blanc

  White Hybrid. Moderate Vigor. Early bud break. Early/mid season ripening. Productive. Medium berries yellow variety. Large compact clusters.
  Rates 8 for winter hardiness
  Rates 4 for spring frost tolerance
  

• Seyval Noir

  Red Hybrid. Med-large clusters, medium berries, Mainly used for blening or a thin Rose. Sometimes late harvest Rose. Wine has a light scent of Strawberry, earthly aroma. Low acidity.
  Rates 8 for winter hardiness

• Siegerrebe

  White Vinifera. Like Pinot Gris.
  Rates 5 for winter hardiness
  

• Somerset

  Pink Seedless Table Grape. Medium sized red. Strawberry flavor. compact clusters.
  Rates 10 for winter hardiness

• Sovereign Coronation

  Blue table Grape. Semi seedless. Early ripening. sweet-and-sour taste that bursts in the mouth. Distinctive and musky. Most commonly grown eating grape in Canada. Effective spacing 9x5 with 4 vines/interpost.
  Rates 9 for winter hardiness
  Rates 3 for spring frost tolerance
  
  

• St. Pepin

  White Hybrid. Needs pollinating. La Crescent has the same cold hardiness, budding and pruning times. Frontenac Gris or Blanc work well, ripen time off. L'Acadie Blanc works well but not the same cold tolerance.( It's hard to protect every 10th plant) pollinator every 10th plant staggered in rows. Medium loose clusters, Medium sized berries, fine, fresh mineral, honey late harvest wine with white flower and peach aromas. Well structured, full body.
  Rates 10 for winter hardiness

• Syrah

  Red Vinifera. Low Vigor. Late bud break. Midseason ripening. Small/medium sized clusters, black/blue grapes. Requires long season.
  Rates 1 for winter hardiness
  Rates 4 for spring frost tolerance
  

• Vanessa

  Pink/Red Semi-seedless Table Grape developed by HRIO, Canada, good quality. The vine is moderately vigorous. Graft to increase vine size. The seed remnant is usually large and soft. Berries are medium in size on medium, well-filled clusters. Storage potential is good. The flavor is mild and fruity, and berry texture is firm. Good fruit quality.
  Rates 9 for winter hardiness

• Vidal

  White Hybrid. Moderate vigor. Late bud break. Mid/late ripening. Small berries on large compact tapering clusters. Suited for a variety of climatic & soil conditions.
  Rates 7 for winter hardiness
  Rates 4 for spring frost tolerance
  

• Viognier

  White Vinifera. Midseason bud break. Mid/late ripening. Full spicy flavors reminiscent of Muscat. Sensitive to powdery mildew.
  Rates 3 for winter hardiness
  Rates 2 for spring frost tolerance